Are You Drinking Tea All Wrong? Avoid These 7 Foods Now!

There's nothing so comforting as starting your day with a cup of piping hot tea! 

Be it any time of the day, a cup of tea is a quick tool to give you a warm hug after a tiring day. Tea is India's all-time favourite energy drink, and it is so loved in every part of the country that it perfectly defines itself as India's national drink. Apart from the basic milk tea, there are other ways to prepare it. From black to green to flavoured tea, there are numerous varieties, each with its benefits. 

So, if you are the one looking for how to drink tea properly, here's an exciting read for you on what to avoid with your tea.

7 Food Pairs to Avoid While Enjoying Your Favourite Brewing Drink 

To reap the benefits of tea, you should avoid a few food combinations. Want to know about them? Check them out below. 

1. Spicy Condiments 

I need clarification about how to drink tea to get a good start. 

The first and foremost food to avoid with your morning tea is spicy condiments. Spicy stuff is for those who love bold flavours, but it is one of the items to avoid with your tea. Firstly, the spices can overpower the delicate flavours of your tea that keep you from enjoying the natural warmth of it. Additionally, the combo may trigger digestive issues or stomach aches. These may even hinder the advantages of tea that you might otherwise reap. 

2. Citrus Fruits 

We have oranges, lemons, and grapefruits in the citrus families, and they have tangy tastes. However, they do not go well with their high acidity impacting your tea's natural flavours. Scientifically, combining citrus with milk might also result in curdling, resulting in a bit of unappealing texture. You might not even feel the urge to drink this tea at first glance. 

3. Chocolate 

Do you love chocolates? We do too!

But they do not go well with the refreshments of your tea. If you browse for how to drink tea with chocolates, you'll find a lot to scroll through. Unfortunately, your chocolates' rich, sweet taste will mask the flavour of your refreshing tea. But the good news is, you can pair this up with a cup of black tea. 

4. Dairy Products 

People love enjoying their cheesecakes or yoghurts with their morning tea. Products such as yoghurts or cheesecakes are made with dairy and loaded with proteins. These dairy proteins may be left behind on your tongue, altering the taste of your complex tea flavours. 

5. Pickled Foods 

Pickled foods are full of tangy and salty flavours. Combined with tea or coffee, they produce a discordant taste and keep you from receiving the advantage of tea in the morning. The discordant taste of your pickled foods is due to spices and vinegar. When you crave something tangy, a light salad with a vinaigrette dressing could be the best possible alternative to your tea, but not the correct food to pair with it. 

6. Carbonated Drinks 

There's always something very odd in combining your tea with carbonated drinks. Your tea is a hot beverage, and combining it with cold carbonated drinks will give rise to a strange mouthfeel, making it very peculiar to drink. It is both sweet and acidic due to its soda content, which might clash with other tea flavours. 

Conclusion 

Despite the versatility of your tea, certain foods can alter the taste of your refreshing morning drink. Spices or extremely sweet or acidic foods will all overpower the natural flavours of your tea if you have them together. You can combine your tea with complimentary fresh fruits rather than tea or biscuits. It is okay to have your milk tea after consuming the fruits. However, citrus fruits are highly acidic options, so you should avoid those. Avoid the discussed foods and savour the advantage of tea.